toasted challah with Nutella + fresh cherries
Start with fresh challah. Don’t be stingy when slicing the bread. A nice thick slice is necessary to hold all of the fruit.
Lightly toast the challah to make it a little more sturdy, then spread generously with Nutella. Gently cover with fresh cherries. My cherries were already pitted, so I just tore them in half by hand and nestled them into the chocolatey spread.
This is a very special afternoon snack, meant to be shared with friends.
Enjoy ~
the yellow bungalow 
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